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reysonimg1TITA ELY literally had its sweet but humble beginnings in 1987 when the Reyes siblings decided to include this sweet preserves brand as part of its growing condiments business. Named after the family’s matriarch, the line, which consists of the popular kaong (palm fruit) and nata de coco among others, was marketed and distributed alongside industry pacesetting brands such us Datu Puti, Papa Ketchup and Mang Tomas under the family’s company, Acres and Acres.
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ubeimgPurple Yam (Ube)
A rich fully textured and creamy jam that melts in your mouth
greennataRed, White, Green Nata de Coco - made from fermented sweet coconut juice that burst with every bite whitekaongRed, White, Green Kaong - A refreshingly delectable preserved Palm Fruit oozing with natural fruit essences
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dolciimgDolci
deliciously nutritious coffee jelly made from premium quality coconut gel and roasted coffee beans.
mamonlukimgMa Mon Luk pancit canton, yellow noodles made of wheat flour and coconut oil sauteedbagoong2Shrimp fry paste (regular, hot n spicy)-  usually called as "bagoong" made from fermented ground shrimp mixed with salt

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